Posts

Wineberries, Straight From the Garden

My mother has always been a huge fan of raspberries, but I’ve always found them to be too tart. I had never tasted wineberries before my time at the Ellwanger Estate Bed and Breakfast, but I’ve fallen in love with them. They have the same fresh and sweet flavor of raspberries without the sharp tartness. I would recommend Rosemary’s garden fresh wineberries to anyone. During my time as a hospitality intern at the Ellwanger Estate, we have picked wineberries over the last couple of weeks to create wonderful fruit masterpieces, such as fruit poodles, kiwi roses surrounded by exquisite fruit mosaics and delicious and ornate fruit parfaits. Our guests have been highly impressed by our fresh organic produce, and our dedication to providing a genuine farm to table dining experience. Rosemary introduced me to wineberries, and it has been a wonderful addition to my fruit repertoire. Come and let us delight you with some wineberries at the finale of their season!

With gratitude and high hopes of meeting you!

Lily Feldman, Hospitality Intern from Monroe Community College

Today is the Day to Remember our Veterans

Today is the Day to Remember our Veterans… 

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…when we as a country formally honor the service and sacrifice of our former and current U.S. military members as well as their families – whose unique support is sacrificial and inspiring. I also want to take this opportunity to recognize and thank our B&B guests who currently serve or have previously served. We are proud to now serve you and honored to have you as part of our Ellwanger B&B family on this day and everyday. Here are some near and dear family members.

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 Thank you!

Rosemary Janofsky,USAFR